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Chargrilled Paprika Chicken

Fire up the barbecue to put together this quick and easy bbq chicken recipe , from our great BBQ Chicken Recipes!

Ingredients:

  • 2 teaspoons spicy barbecue seasoningbbq chicken recipe - grilled paprika
  • 1 tablespoon sweet paprika
  • 1 garlic clove, crushed
  • 4 (200g each) chicken breast fillets
  • olive oil cooking spray
  • 2 limes, halved (see note)
  • 2 corn cobs, quartered
  • steamed brown rice, to serve

Preparation:

  1. Combine seasoning, paprika, garlic and 1 tablespoon cold water in a shallow, ceramic dish. Add chicken. Turn to coat.

  2. Spray a barbecue plate or chargrill with oil. Heat over medium heat. Cook chicken for 6 to 8 minutes each side or until cooked through. Transfer to a plate. Cover and stand for 5 minutes.

  3. Cook limes, cut side down, for 1 minute or until charred.

  4. Meanwhile, bring a saucepan of water to the boil over high heat. Add corn. Cook for 5 minutes or until tender. Drain.

  5. Serve chicken with rice, corn and lime.

Enjoy in this perfect BBQ Chicken Recipe!

Source:  Super Food Ideas – March 2008, Page 29

Quail on Foodista

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This entry was posted on Thursday, February 25th, 2010 at 6:32 pm and is filed under BBQ Chicken Recipe, Chicken Breast Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

10 Responses to “Chargrilled Paprika Chicken”

  1. Sook @ My Fabulous Recipes Says:
    February 27th, 2010 at 5:09 pm

    Oh the chicken looks perfect! Yum!

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    November 22nd, 2010 at 3:28 am

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    November 29th, 2010 at 6:11 am

    I’ve invited the whole family round this xmas for a traditional dinner, so obviously the roast is pretty important! I found an archive of ideas at this roast recipe site, but cant seem to decide on one in particular – there’s so many to choose from! It’s fun planning such a big christmas meal though!

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